主页
学科
搜索
账户
常见问题
当前学科:预防医学科
题目:
单选
进行人群高血压普查时应选择的疾病频率测量指标是()
A . 发病率
B . 发病专率
C . 罹患率
D . 时点患病率
E . 期间患病率
答案:
<查看本题扣1积分>
查看答案
答案不对?请尝试站内搜索
推荐知识点:
水准测量时,扶尺员应站在尺后,(),借助尺上水准器将尺铅直立在测点上。
对配电线路的设备进行运行分析的内容和目的是()。
关于L-dopa的下列叙述错误的是()
早期股骨头缺血坏死的MRI特征表现是()
液压缸差动连接时,液压缸产生的推力比非差动时的推力大。
()是将色釉直接泼向造型表面,形成自然流动的效果的色釉装饰方法。
中国银联队通过大额支付系统办理资金清算的风险分为三个级别的状态,其中“个别成员发生头寸不足,动用中国银联清算周转金对收差方成员机构已全部完成清算的”为()状态。
步行训练原则中错误的是()
课程与教学目标的功能包括为课程内容和方法的选择提供依据、为课程与教学的组织提供依据等多项功能。()
Good Table Manners Manners play an important part in making a favorable impression at the dinner table. Here are some general rules: Napkin (餐巾) use The meal begins when the host unfolds his or her napkin. This is your signal to do the same, so place your napkin on your lap. Unfold it completely if it is a small napkin. Or in half, lengthwise (纵向地) ,if it is a large dinner napkin. If you need to leave the table during the meal, place your napkin on your chair as a signal to your server that you will be returning. Once the meal is over, place your napkin neatly on the table to the right of your dinner plate. Do not refold it. Use a napkin only for your mouth. Never use it for your nose, face or forehead. Use of utensils (餐具) Start with the knife, fork or spoon furthest from your plate, and work your way in, using one utensil for each course. If soup is served, remember to spoon away from yourself. This helps stop the drips. Do not put the entire soup spoon in your mouth. Instead, fill a soup spoon about 75 per cent with soup, and sip(啜饮)it from the side noiselessly. After finishing dinner, place the knife and fork parallel to one another across the plate with the knife blade facing inward toward the plate. Using your fingers Here's a list of finger foods: sandwiches, cookies, small fruits or berries with stems, French fries and potato chips, and hamburgers. Chew(咀嚼)with your mouth closed and don't make noise; don't talk with your mouth full. Bread must be broken with your hands. It is never cut with a knife. Don't pick something Out of your teeth. Instead, excuse yourself to the bathroom. If possible, try not to cough at the table. Do not put your elbows (肘) on the table. In France, it is essential to have both hands above the table at the same time. Do not put bones or anything else on the table. Things that are not eaten should be put on your plate. Where is the napkin normally placed during the meal?() The napkin is used only for(). Which utensil is used first?() All of the following are finger foods EXCEPT(). Which of the following shows good table manners?()